Mild Brick Cheese (by the pound)
$8.72
Description
A Wisconsin original! Mild Brick is named for the original process of using bricks to press the curd during the cheesemaking process. It is a traditional mild white cheese that is creamy and slightly salty.
Sold by the pound – please specify the number of pounds you wish to order.
Additional information
| Weight | 1 lbs |
|---|---|
| Dimensions | 5 × 3 × 2.5 in |
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WHAT OUR CUSTOMERS ARE SAYING
I purchased three kinds of your cheeses and I fell in love. They're just right - Blueberry , Cranberry and my new favorite, Cheddar with Hot Peppers. They have the right balance of pop. So glad I tried your product! I will be hoping you stay at my store!
-Mary, a Satisfied Customer