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Colby Cheese
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A Mild Flavor.
Size: 1 lb.
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Detailed Description
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First produced in Colby, Wisconsin in 1874. Mild flavor similar to mild Cheddar. Firm, open texture with tiny holes. Slice for sandwiches; shred into casseroles; cube for snacks.
Size: 1 lb. Specify the number of pounds you wish to purchase in the Quantity Box.
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Recipes
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